Easter is nearly here and Peeps marshmallows are in markets. Check out how these Peeps were sacrificed, via 100waystokillapeep.com
Posts By: Emilia
An excerpt from Charlie & the Chocolate Factory and a Modernist Cuisine review. Conclusion: it’s magic, via Kottke.org
Watch Chef Rene Redzepi discuss his love of food, his heritage, and how he began, via The Telegraph UK
Old cookbooks are a window to the past. See show how people selected the type of animal they ate versus what we do today, via the Atlantic.
Does France or Switzerland have the best macarons? The Laduree and Sprungli taste test, via The Atlantic